Catering

You Party – we Cater

“Please refer to our home page for complete catering menus”

Bonta is a Full Service Catering Company. Chef Hector customizes his menu towards your need. Please contact us @ 760-832-6100 regarding our In-House or Off-Site Catering.

PARTY TAKE- OUT CATERING MENU

$125.00 minimum order

Prices are per person

** requires 10 orders minimum for each item

SALADS

Caesar 4

Garlicky Caesar dressing Homemade croutons 4

Hearts of Palm and Arugula 5

Harvest Salad 5

Tuscan Kale 5

 Black Italian Kale, cranberries, orange segments candied pecans orange vinaigrette

Caribbean Chicken Caesar 5

Latin spiced chicken breast, cilantro dressing, crispy corn tortilla strips

Shrimp Capers   7**

Fresh Mozzarella, basil leaves, Roma tomatoes, Grilled shrimp and vegetables Balsamic and Pesto Drizzle

Italian Chopped   5

 Chicken, basil, salami, garbanzo, tomatoes roasted peppers, Mozzarella. Romaine, Herb vinaigrette

Grilled Vegetable Platter    8 **

Artichokes, Herb Roasted Portobello’s, asparagus, grilled zucchinis

APPETIZERS

  Argentinian Empanadas 30/per dozen

 Beef Empanadas 30/per dozen

Chicken Empanadas 30/per dozen

Corn and roasted peppers 30/per dozen

Spinach and kale 30/per dozen

Roasted Portobello grilled onions and Blue cheese 30/per dozen

For larger quantities contact chef Hector

Meatballs Marinara (2) 4

Argentinian Sausage “Choripan” Sandwich Platter   5

Grilled sausage with fresh bake bread and chimichurri

ENTREES ALA CARTE

Argentinian Chimichurri Roasted ½ Chicken    10**

Bonta Eggplant Parmigiana 6 **

Ricotta, mushrooms, roasted peppers marinara

Sole Rustica 10

topped with artichoke hearts, tomatoes olives, capers white wine lemon sauce

Wild Mushroom Spätzle 6**

Home Made German Noodle, Gruyere, caramelized, onion

Grilled Mexican Prawns (2)  5**

glazed with a tomatillo, lime and garlic sauce

Caribbean Chicken 6**

Chicken Breast with Caribbean Spices tomatillo sauce and topped with Mango Pear Salsa

German grilled sausage 5**

Grilled Nuremberg Bratwurst or Smoked Polish sausages

Jaeger Schnitzel   10**

Crispy breaded pork loin topped with a Creamy Tarragon mushroom sauce

SIDE DISHES

Pasta marinara 5

Pasta with meat sauce 5

Pasta with tomato basil sauce 5

Mashed Potatoes 5 **

Balsamic glazed roasted vegetables 5**

German Sweet and Sour Red Cabbage 4

Homemade Sauerkraut 4

Tropical Rice 6**

White Rice, currants, tropical fruits, simmered in a

tropical fruit broth topped with toasted Almonds and Coconut

DESSERTS

serves up to 20

Apple Strudel – 65 with vanilla sauce 75

Chocolate, Dulce de Leche -Bread Pudding 65 with bourbon sauce 75

EXTRAS

Plastic ware plates fork knife napkins and plastic plates 1.50 each

Full service catering and bar service available.as We also do private chef parties in your home.

Spanish Paella , Argentinian, Italian or any cuisine theme parties you desire we can do them all

Contact Chef Hector call 760 832-6100